Exploring the world around us is a critical part of early learning and understanding how seasons change is a fascinating way to discover the wonderful variety of foods on offer. However, over half of the UK’s Halloween pumpkins meet their fate as food waste… so we’re on a mission in this latest webinar to offer creative ways to use pumpkins in our play sustainably.
Hosted by our content manager, Sinead McMahon, and content writer, Emily Askew, don’t miss this webinar recording on the considerations and implications of using seasonal food for learning.
Watch the recording: